Latest Posts in Fruit Glaze

FRESH FRUIT PAVLOVA

Fresh Fruit Pavlova, the most iconic Australian dessert is my go-to summertime confection. It was named after Anna Pavlova, the Russian prima ballerina of the late 19th and the early 20th centuries, and was reportedly created by an Australian Chef to resemble the lightness of the ballerina herself. And light it is, as the meringue […]

FRESH FRUIT PAVLOVA | Recipe @ www.AfterOrangeCounty.com
Read More