Latest Posts in Cook

MY THANKSGIVING MENU WITH RECIPES

Greetings! This week marks the one year anniversary of my blog, After Orange County. My how time flies when you’re havin’ fun!  It has been a great year of sharing and making wonderful new friends in the process. I have loved the journey and am excited about where my little blog will take me in […]

Read More

GRUYÈRE GOUGÈRES

Hello! In my last post I shared with you a girl’s night out with a really great personal chef.  You can read all about it here.  That night, Chef Julian Huntley Hagood cooked a really spectacular meal for me and a group of girlfriends . The extensive menu included the following delicious items, the recipes for […]

Read More

THE MAKING OF HARD APPLE CIDER

Good morning! There are lots of interesting people living on this mountaintop.  One of them is my friend Nancy Corbet.  I introduced you to this former fashion model turned mountain woman in a blog post here when we made Christmas wreaths together. Nancy has many talents, one of which includes the growing of an orchard full […]

Read More

PUMPKIN CUPCAKES WITH MAPLE CREAM CHEESE FROSTING

Hello. Yesterday I shared with you a lovely fall inspired baby shower that was hosted by my friend Brenda for her daughter-in-law.  Brenda asked me to prepare fall inspired cupcakes for the baby shower.  So, this is what I came up with. Ina Garten has a great recipe for Pumpkin Cupcakes with Maple Cream Cheese […]

Read More

APPLE STRUDEL

Hello, In an upcoming post I plan to tell you all about the making of hard apple cider with my friend Nancy Corbett.  The day we did that Nancy was kind enough to send me home with a big bushel full of apples. So, what does a girl do with a big bag of apples? […]

Read More

THE BEST TASTING THING I EVER PUT IN MY MOUTH

Hi! Continuing my weeklong series on Spanish Tapas, today I’m sharing the most deliciously rich and sinful recipe of them all. It is without question the best tasting thing I ever put in my mouth!  What is it? A SPANISH STYLE STUFFED DATE What makes these stuffed dates so sinfully delicious? Well, it’s the savory […]

Read More

QUESO MANCHEGO CON MEMBRILLO

Hello! Today I am continuing to bring you recipes for the Spanish Tapas we enjoyed during My Spanish Style Birthday Party at The Cooking Block.  Today I thought I’d share the easiest recipe of all: Queso Manchego con Membrillo. I imagine most of you have heard of Manchego cheese.  It is a cheese made from sheep’s milk […]

Read More

PAN CON TOMATE

Hello! As promised, this week I’ll be sharing the recipes for the great food we enjoyed at My Spanish Style Birthday Party.  So lets start with this simple dish that, although it has its origin in the Catalan region of Spain, it truly is ubiquitous to Tapas Bars all throughout Spain: Pan Con Tomate. A […]

Read More